Saturday at the Market:

Lettuce, Asian Mix, Arugula, Sweet Potatoes, Sweet Peppers, Basil, Rosemary, Sage, Cherry Tomatoes, Dried Parsley, Bison, Beef, Pork, Chicken.

Also, mark your calendars for Sheri Castle cooking at the market on October 13th. Sheri is a Food Writer, Cooking Teacher, Recipe Tester & Developer. Sheri will have her cookbook, The New Southern Garden Cookbook: Recipes for Enjoying the Best from Homegrown Gardens, Farmers’ Markets, Roadside Stands and CSA Farm Boxes, available.

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